Sharp well-balanced cutting implements are indispensable for the precise delicate and demanding cuts required during field dressing. This complete kit includes a variety of knives and tools for piercing boning skinning sawing detail work and tough cuts in tight places. Blades are made from heat-treated stainless steel which provides excellent hardness edge retention and corrosion resistance and they extend the full length of the knife ("full tang"). Handles are brightly colored so you won't misplace them in the field. Durable case stows items for safe and convenient transport. Includes laminated card with instructions for field dressing.

Includes:

• Caping Knife: For skinning and deboning
• Field Dressing Knife: For gutting animal or removing anal glands
• Hunting Knife: Versatile multipurpose knife
• Axe: For chopping bone or wood
• Hook: For pulling carcass apart scraping meat off bone grabbing and moving pieces of meat
• Rib Spreader: Holds ribs open after sawing through rib cage
• Bone Saw: For cutting legs and other bones as well as cutting wood. Serrated blade and T-shaped handle increase cutting efficiency; blunt hooked tip to avoid puncturing bladder or intestines.
• Knife Sharpener: Tungsten carbide sharpening stone one for knives and one for scissors
• Cutting Board- 13 3/4" x 9 3/4"x 1/8"
• Bonus items include latex gloves rope marking line and zip ties

Specifications:

• Caping Knife: 8-7/8" L overall; blade is 2-3/4" L
• Field Dressing Knife: 9-3/8" L overall; blade is 3-3/4" L with gut hook and blunt tip
• Hunting Knife: 9-3/8" overall; blade is 4" L
• Axe: 10" L overall; blade is 3-3/4" x 3-1/4"
• Hook: 9-1/2" L overall
• Rib Spreader: Opens to 11-1/4"; folds for storage
• Bone Saw: 8-1/2" L overall; blade is 6" L
• Knife Sharpener: Tungsten carbide sharpening stone
• Cutting Board: 13-3/4" L x 9-3/4" W x 1/8" thick
• 18' nylon rope
• 12-1/2' of marking ribbon
• 1 pair latex gloves
• 6 zip ties